Honey & Harvest Lunch Workshop at La Ruche

In this class we will learn how to season and highlight delicious summer produce with honey at La Ruche in Healdsburg.

We'll first make a simple warm chewy flatbread with a touch of honey to go along with some appetizing smoky and spiced dips. Next, we'll make satisfyingly sweet and salty honey roasted nuts to top a local summer salad. Lastly, we'll make refreshing and creamy berry honey 'fool' parfaits. Afterwards, we'll sit down to a casual lunch and enjoy our work together.

This class includes:

• 2+ hours of hands-on instruction and cooking demonstrations 
• Printed copies of all recipes made in class
• Casual and rustic lunch featuring items made in class, local produce, cheeses and cured meats
• 1 jar of locally sourced honey from Sonoma County Bee Company (or $14 credit for other products in store on the day of class)
• Shopping and honey tasting at La Ruche, a fantastically curated honey boutique with local and global honey

Age: 16+

Instructor: Lisal Moran

Location: La Ruche, 409a Healdsburg Ave, Healdsburg, CA 95448

Nicole White is the owner of La Ruche (meaning "The Hive") just north of the square in downtown Healdsburg. In her carefully curated space, you can discover delectable honeys from all over Sonoma County and the world. She will introduce you to the magical subtleties of each one, and guide you to find the perfect gift, cheeseboard accompaniment, or recipe ingredient. Contact them to schedule private honey or mead tastings for a unique experience for locals and visitors alike.

If this class has less than 5 registered participants 5 days before class, we will reach out to transfer you to other open dates or refund your fee.